1/3 cup vinegar
3 tbsps soy sauce
1 tbsps liquid seasoning
1 tsp salt
1 tbsp minced garlic
1 piece bayleaf
2 tsps pepper
1 tbsps sugar
3/4 cup water
Combine all ingredients and marinate over-night. Transfer to a baking dish. Bake at 350F for 30 to 45 minutes or until tender. If desired, broil for few minutes to brown meat thoroughly.
Pack in a lunch kit with hot cooked rice and some tomato or green mango slices.